A growing food manufacturing company is looking for an experienced EHSS manager to manage the plant safety programs to ensure a safe and accident-free work environment. The incumbent will be responsible for leading and supporting the development and implementation of facility-wide health and safety programs and delivering training with the help of the onsite and corporate teams.
The Role:
Manage all aspects of environmental, health, safety, and security programs and regulations at the plant;
Promote an accident-free work environment by developing programs that will train, monitor, and ensure a safe workplace;
Assist in accident investigations and prepare accident reports required by regulatory agencies, prepare JHAs;
Conduct inspections and audits at the plant and at other nearby facilities to identify potential accident hazards and determine corrective or preventative measures accordingly.
The Candidate:
A Bachelor's degree and/or relevant EHS certifications such as CSP are highly preferred;
5+ years of related experience, with demonstrated experience leading the health and safety function;
A consistent track record of driving the EHSS agenda;
In-depth knowledge of OSHA regulations, reporting, and record-keeping requirements;