QC Inspector L42 - 2nd Shift at Europastry USA in New Brunswick, New Jersey

Job Description:

Do you want to join a growing company with a proven track record for success and growth?Wenner Bakery is part of Europastry, a family business founded in Barcelona in 1987 by Pere Galles with locations worldwide! The bakery business is our passion and this is your opportunity to be a member of our team.
We are searching for a motivated & experienced QC Inspector
ESSENTIAL DUTIES & RESPONSIBILITIES:Other duties may be applied
Performs quality checks on bread produced on assigned production line (e.g., Line 42 A, B, C, Line 43) in order to meet customer specifications.Uses product color chart with dimensions, in order to evaluate the breads, and accept those that achieve specification.Uses different tools, such as ruler, caliber, scale, and quality template, to measure product dimensions and weight.Keeps documented records of defective bread weight to analyze and investigate root cause of defects.Works with Packaging Supervisor and Quality Assurance Inspectors to provide feedback to Line Operators and packers.Rotates work schedule between conveyor area and packaging area.Contributes to a continuous improvement culture.Informs supervision of any problems or complications that may arise.Attends company scheduled meetings when applicable (i.e., safety meetings, production meetings, department meetings).Participates in special projects and performs other duties as required.
In addition to the essential duties and responsibilities listed above, all positions are also responsible for:
Meeting company standards pertaining to quantity and quality of work performed on an ongoing basis, performing all work-related tasks in a manner that is in compliance with all Company policies and procedures.Adhering to Company policies, procedures, and directives regarding standards of workplace behavior in completing job duties and assignments.Must follow all Company Safety policies, as well as all GMP regulations and all lock-out/tag-out requirements according to OSHA requirements.As an employee at Wenner Bakery, you must also be aware of issues associated with food safety and safe food handling practices that are relevant to your job. Formal training is not required, but in house Food Safety Training conducted by a qualified staff member is mandatory. You must know how to recognize, prevent and alleviate food safety hazards. This position requires good working knowledge of the SQF code.
What can Europastry/Wenner Bakery offer to you?
Competitive compensation package including: Medical, Dental, Vision, Life Insurance & ADD, STD, LTD, 401K, FSA, and Paid Time OffOngoing opportunities for development and career advancementExciting fast-paced entrepreneurial environment.