Back of House Team Member at Torchy's Tacos in southlake, Texas

Posted in Transportation 6 days ago.

Type: Part-Time





Job Description:

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. 


OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.


Here’s what we need:


Back of House Team Members will support the kitchen team in a fast-paced, high volume environment, whether it is managing the dish pit, prepping with fresh ingredients, or building each order, to ensure our kitchens deliver the best damn tacos!  A Back of House Team Member must be focused, fast paced and determined to prepare Damn Good food, otherwise we don’t serve it. Back of House positions could include: Taco Prep, Cook, Dishwasher, Expo and more. 


QUE-SO…here’s what you’ll need:



  • Working in a fast-paced, high volume environment

  • Building and serving Damn Good tacos in a scratch-made kitchen

  • Responding to changes to orders quickly and efficiently

  • Open to varied work schedules and hours depending on business needs

  • Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds

  • Must be able to stand for several hours

  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

  • Having fun!

Let’s TACO ‘bout perks:



  • Sweet discounts

  • Benefits including health insurance and paid vacation after 1 year of employment

  • 401(k) after 6 months

  • Hourly pay plus tips

  • Flexible schedules

  • The ability to express your individuality

  • Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!

Hourly Team Members