Job ID |
2021-90887 |
Department |
Nutrition & Food Management |
Site |
JFK Medical Center |
Job Location |
US-NJ-Edison |
Position Type |
Part-time with Benefits |
Standard Hours Per Week |
20 |
Shift |
Evening |
Shift Hours |
4 p.m. - 8 p.m. |
Weekend Work |
Every Other Weekend |
On Call Work |
No On-Call Required |
Holiday Work |
Four of 6 |
Overview
How have you impacted someone's life today? At Hackensack Meridian Health our teams are focused on changing the lives of our patients by providing the highest level of care each and every day. From our hospitals, rehab centers and occupational health teams to our long-term care centers and at -home care capabilities, our complete spectrum of services will allow you to apply your skills in multiple settings while building your career all within New Jersey's premier health-care system. As a food service host you will enjoy working with a team of energized peers who together orchestrate a top level food host experience. You are joining a team that prides itself as top ranked in the country for health care dining.
The Food Service Host will prepare and deliver patient meals within strict deadlines. Must maintain highest level of patient satisfaction for food and nutrition in the Meridian Hospital system.
Responsibilities
A day in the life of a Food Service Host at Hackensack Meridian includes:
Qualifications
If you feel that the above description speaks directly to your strengths and capabilities, then please apply today!
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