Posted in Other 30+ days ago.
Description
SHIFT: Days (rotating weekends)We are seeking a Director of Food and Nutrition Services for ourfacility to ensure that we continue to provide all patients with high quality, efficient care. We are an amazing team that works hard to support each other and are seeking a phenomenal addition like you who feels patient care is as meaningful as we do. We want you to apply now!
We offer you an excellent total compensation package, including competitive salary, excellent benefit package and growth opportunities. Your benefits include 401k, PTO medical, dental, flex spending, life, disability, tuition reimbursement, employee discount program, employee stock purchase program and student loan repayment. We would love to talk to you about this fantastic opportunity!
Medical Center of Trinity is a 288 bed, all-private room hospital located in the rapidly growing tri-county area of Pasco, Pinellas and Hillsborough counties.Planned housing communities, schools, ample shopping and nearby beaches and recreational facilities make it an excellent location for young families.
HealthTrust is the supply chain solution for HCA Healthcare, a Fortune 100 company with more than 250,000 employees and one of the nation's leading healthcare providers. HCA operates over 184 hospitals and 2,000 sites of care located in 21 states and the United Kingdom. We are driven by a single goal, the care and improvement of human life.
As theDirector of Food & Nutrition Services,you will have responsibility for the Food & Nutrition services within the hospital, ensuring the delivery of consistent customer service excellence and patient satisfaction.Provide leadership and 24-hour accountability for the Food and Nutrition Service function, services and programs. Maintaining and monitoring utilization of resources, physical space, equipment, department protocols, equipment, standards, policies, and practices.
What you will do in this role:
Qualifications
What qualifications you will need:
Associate Degree in related field with applicable experience is required.
Bachelor's degree in Foodservice Management, Nutrition, Finance, Business Management, Healthcare Administration or similar preferred. Master's degree is preferable.
Experience in hospital food service required, with 3-5 years management experience.
Knowledge and understanding of food service activities and duties, terminology and nomenclature required
Certifications / Licensures:
If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply. We promptly review all applications. If you are highly qualified you will hear from one of our recruiters. Come unlock the possibilities and apply today!
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
Notice
Our Company's recruiters are here to help unlock the next possibility within your career and we take your candidate experience very seriously. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Gmail or Yahoo Mail. If you feel suspicious of a job posting or job-related email, let us know by clickinghere.
For questions about your job application or this site please contact HCAhrAnswers at 1-844-422-5627 option 1.