Overview Working with us is an opportunity that can pay off for years to come - with skills, knowledge, experiences and friends that can last a lifetime!
A Seasonal job with us can lead to a successful future. That's because you will:
Develop resume-building skills to help achieve your career goals
Work in a welcoming and diverse environment
Gain knowledge through training programs and work experience
The HVAC Technician is responsible for repairing and installing the parks HVAC systems.
QualificationsWe're looking for:
A genuine interest in making people feel welcome using your smile and positive nature
Keen to be a part of something you believe in, providing fun while having fun at work
Openness to learn, grow and develop skills
Commitment to your team by being on time and working scheduled shifts
Desire to be outdoors for extended periods in all weather conditions
Minimum Qualifications:
Must have 1-2 years of experience in food service equipment or technical school equivalent.
Must have a valid Driver's License
Ability to demonstrate a working knowledge of electrical field and tools required.
Ready to start your future now? Apply Today!
Responsibilities You'll Make a Difference:
Interact with our guests and make their day amazing through meaningful connections
Share your passion for creating a warm and welcoming environment with your team
Deliver fast and accurate service
Contribute to our exceptional track record for safety
Minimum Duties and Responsibilities:
Assist in installing (placement, wiring, hanging, positioning, connecting, inspection testing, replacing) food service equipment, according to manufacturer standards.
Maintain, inspect, evaluate for proper function and take appropriate action according to manufacturer's specifications.
Troubleshoot, diagnose, and repair malfunctions using schematics, blue prints, and test equipment.
Document preventative maintenance and check out of file record.
Respond and take appropriate action to resolve concerns and complaints from park guests and associates.
Provides guest service according to Cedar Fair standards when serving the guest or working with subordinates, including initiating guest interactions, answering questions and giving directions.
Maintains cleanliness and safety in assigned work area and performs all duties in compliance with Cedar Fair Safety guidelines and requirements and reports all unsafe or unusual conditions to supervision.
Meets scheduling availability requirements, including nights, weekends, and holiday periods to meet business needs.
Meets Cedar Fair's attendance requirements as outlined in Cedar Fair's attendance policies.
Adheres to Cedar Fair's Rules of Conduct including specific costuming and grooming standards as outlined in Employee Guidelines and other park/division specific policies and procedures.