Warehouse General Help - Automatic Rolls of New England (Dayville, CT) at Northeast Foods in Dayville, Connecticut

Posted in Other 17 days ago.





Job Description:

Position Title: Warehouse General Help

Department:Warehouse

Reports to: Warehouse Manager


Job Summary:

Unloading of all ingredients in prescribed areas.


Primary Job Duties:


  • Unloading of all incoming packaging deliveries in accordance with company security policy

  • Maintaining all items in prescribed areas

  • Unloading of all bulk flour, oil and HFCS deliveries in accordance with company security policy

  • Daily inventory of packaging and determining what packaging is to be sent to the plant

  • Daily pulling of all packaging from warehouse inventory, transfer to West Building and stocking of West Side

  • Daily inventory of ingredients and determining what ingredients are to be sent to the plant

  • Daily pulling of all ingredients from warehouse inventory, transfer to East Building and stocking of East Side

  • All sanitation duties at the warehouse

  • Any and all otherduties assigned by warehouse manager as needed

  • Safety:

  • Maintains safe working environment for all employees/contractors/visitors by following safety guidelines and reporting all incidents to management.

  • Promotes employee safety in all areas of operations.

  • Sanitation:

  • Maintains cleanliness of the work area.

  • Follows proper G M P's at all times.

  • Other related duties as assigned by Manager.


Other duties performed by warehouse personnel:


  • Daily updating of computer inventory

  • Documenting all deliveries (ingredients and packaging) as per prescribed company policy

  • Ordering of all boxes needed for box orders

  • Ordering of bulk oil and HFCS

  • Release from suppliers of most packaging

  • Ordering and scheduling of most ingredients from supplier

  • Maintaining sufficient material on hand to ensure smooth operation of production


Essential Job Functions/Requirements:

Experience: No experience required.

Education: NA


  • Must be able to count and perform basic math.

  • Must be able to read and comprehend department materials and specifically load sheets.

  • Must be capable of lifting or maneuvering up to 50 pounds.

  • Must be able to stand for long periods of time.

  • Must be able to reach approximately 7 feet high to move product.

  • Must be physically capable of moving to all areas of the plant.

  • Must be able to view product and determine adherence to quality control standards including size, shape, color, cut, etc.

  • Must be able to perform all duties so as not to produce damage.

  • Must be able to read, comprehend and practice necessary safety procedures, signs, etc.