3rd shift Sanitation at KLONDIKE CHEESE CO. in Monroe, Wisconsin
Posted in General Business 30+ days ago.
Type: Full-Time
Job Description:
Position Overview:
The Sanitation Worker will clean and sanitize the equipment and work areas in the food processing facility, typically using a high pressure water hose, scrub brushes and similar equipment, and chemical cleaning agents. The Sanitation worker cleans & sanitizes all equipment in compliance with company policy related to Good Manufacturing Processes and Safety. The Sanitation Specialist may will also be required to complete sanitation paperwork correctly and in a timely manner, as well as verify and document product codes and ensure correctness, and any other related duties as assigned by the supervisor.
Shift Hours:3rd shift: 10:00 PM to 6:30 AM or done, Monday -Friday plus every other Saturday starting at 9:00 pm.
General Requirements:
Previous sanitation/cleaning experience preferred.
Previous factory experience preferred.
Attention to detail is extremely important.
Good attendance record and being a team player is a must.
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