Job Description:

 Do you want to join a growing company with a proven track record for success and growth?  Wenner Bakery is part of Europastry, a family business founded in Barcelona in 1987 by Pere Galles with locations worldwide! The bakery business is our passion and this is your opportunity to be a member of our team.

We are searching for a motivated & experienced General Mechanic

This position is responsible for performing routine general maintenance and repairs throughout the facility to manufacturer’s specifications to maximize up time. Assist with the basic installation of machinery/systems of various food processing equipment.

ESSENTIAL RESPONSIBILITIES & ACCOUNTABILITIES: include the following:

• Performs equipment repairs through troubleshooting and diagnosis, adjusts, and replaces defective components in an efficient manner to minimize downtime.


• Completes preventive maintenance requirements on various machines; following diagrams, machine manuals, manufactures instructions.


• Through use of CMMS, completes scheduled and emergency Work Orders to maintain optimum manufacturing line efficiencies. Records data into MP2 as required.


• Adjusts functional parts of devices and control instruments by using hand tools, levels, straight edges, and other tools necessary.


• Assists other mechanics in major repairs while learning how to determine the diagnostics for the repair. Generates paperwork for parts and work orders for service including tracking of the forklifts.


• Removes defective parts by dismantling devices; using hoists, hand and power tools; examining devices for repair and/or replacement.


• Cleans and replaces different types of filters as needed.


• Assists with building and grounds maintenance as needed


• Informs supervisors and others in the management team regarding potential hazards and recommending corrective solutions.


• Performs all work in accordance to OHSA standards for general industry.


• Keeps abreast of new technology, devices and manufacturing processes.


• Follows blue prints, installs power supply wiring and conduit for newly installed machines and equipment or conveyors as well as troubleshoots and performs safety control testing.


• Attends company scheduled meetings as required (e.g., safety meetings, production meetings, department meetings).


• Timely informs supervision of any problems or complications that may arise.


• Participates in special projects and performs other duties as required.

In addition to the essential duties and responsibilities listed above, all positions are also responsible for:

• Meeting company standards pertaining to quantity and quality of work performed on an ongoing basis, performing all work related tasks in a manner that is in compliance with all Company policies and procedures.


• Adhering to Company policies, procedures, and directives regarding standards of workplace behavior in completing job duties and assignments.  Must follow all Company Safety policies, as well as all GMP regulations and all lock-out/tag-out requirements according to OSHA requirements.


• As an employee at Wenner Bakery, you must also be aware of issues associated with food safety and safe food handling practices that are relevant to your job. Formal training is not required, but in house Food Safety Training conducted by a qualified staff member is mandatory. You must know how to recognize, prevent and alleviate food safety hazards. This position requires good working knowledge of the SQF code.


• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to measure size and dimension by means of calipers and to interpret bar graphs.


• Excellent communication skills, both written and verbal.  Good interpersonal skills.  Ability to work independently.


• Proficient in Microsoft, Word, Excel and Power Point, G-Mail and MP2.


• Excellent communication skills, both written and verbal.


• Must be able to operate industrial forklifts, equipment or tools.


• Ability to climb ladders and work at different heights.


• Flexible to work overtime including weekends as needed.

QUALIFICATIONS:

EDUCATION/EXPERIENCE:

• 0-2 years of related experience as a mechanic.


• 2-years of vocational school or equivalent experience.


• Basic mechanical fabrication skills using shop equipment such as grinders, drills, lathes, saws, milling machine.


• Knowledge of electrical tools and machines used in setting.


• Basic knowledge on how to test voltages, current, and resistance by using a meter.


• Basic knowledge of circuitry and the ability to remove and replace defective components such as relays, contactors, ballasts, simple contactors.


• Basic understanding of PLC


• Experience in a manufacturing environment preferred

What can Europastry/Wenner Bakery offer to you?

• Competitive compensation package including: Medical, Dental, Vision, Life Insurance & ADD, STD, LTD, 401K, FSA, and Paid Time Off


• Ongoing opportunities for development and career advancement

Exciting fast-paced entrepreneurial environment.