Cook I at Royal Sonesta San Juan in San Juan, Puerto Rico

Job Description:

Principle duties and responsibilities (Essential Functions) include:

• Produce all food orders in a timely and consistent manner in accordance with established quality standards. Test food to ensure quality and consistency of all meals served.


• Operate all kitchen equipment in a safe and responsible manner.


• Handle and store food items safely and keep work area clean and sanitized. Including all opening and closing duties.


• Adhere to established safety and sanitation guidelines.


• Adhere to uniform and grooming standards.


• Perform other duties or projects as requested by management.

Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including: Medical, Dental and Vision Insurance, Health Savings Account with Company Match, 401(k) Retirement Plan with Company Match, Paid Vacation and Sick Days, Sonesta Hotel Discounts, Educational Assistance, Paid Parental Leave, Company Paid Life Insurance, Company Paid Short Term and Long Term Disability Insurance and Various Employee Perks and Discounts.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or protected veteran status, or any other characteristic protected by local, state, or federal laws, rules, or regulations.

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