This job listing has expired and the position may no longer be open for hire.

Culinary Aide at EagleCare LLC in Indianapolis, Indiana

Posted in Restaurant - Food Service 30+ days ago.

Type: Full-Time





Job Description:

 Washington Healthcare is hiring full-time, day shift culinary aide to add to their team!


Bring your heart to work!  Caring people make the difference at American Senior Communities!


Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.


 What will you be doing and how will you make a difference at American Senior Communities?



  • Making a difference in the lives of the patients we serve by providing them care and compassion

  • Acting as a positive teammate to fellow employees by helping onboard new teammates.

  • Assists in preparation and portion of meal items according to menu and diet requirements to accommodate resident needs.

  • Communicates effectively with Certified Dietary Manager throughout shift as needed to best meet needs of the residents.


Our commitment to our team members:



  • Opportunity to obtain an Attendance Appreciation Bonus* Terms & conditions apply.

  • Growth and career ladder opportunities

  • PayActiv – Have immediate access to up to 50% for your pay

  • Medical/Dental/Vision insurance available - Plans starting as low as $20 a week

  • Employees can access convenient telehealth services

  • Tuition assistance and up to $500 for certifications

  • Free meal during shift

  • 401k

  • Paid Time Off

  • Generous Employee Referral Program- get paid to refer a friend to join our team

  • Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family

  • Paid ServSafe Training & ACF Certification

  • Paid Certified Dietary Manager Certification (CDM)

  • Pathogen Reducing Air purification devices in corridors and common areas to help combat COVID-19


  Requirements



  • Prior food services experience is preferred

  • Customer Service focused and the ability to demonstrate the core values listed above is a must!


We are committed to the safety and health of our team members, residents and families we serve. As such, ASC is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires.  In accordance with our mission to compassionately serve every resident with quality care and excellence, we firmly believe that vaccinating all employees is essential for our customer’s safety and health.  New hires, including rehires, will need to show evidence of full vaccination on or before start or receive their first dose or one dose vaccine prior to start date.


As such, we are asking those candidates who wish to request an exemption from being required to be vaccinated, submit a request for their exemption through the process outlined in the electronic onboarding paperwork. Should you have any questions regarding this, please speak with your recruiting contact directly.


 


We are Equal Opportunity-Affirmative Action Employer – Minority / Female / Disability / Veteran and other protected categories.


 

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Food & Nutrition Services





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