Restaurant Server/ Bartender at Inn Keeper Hospitality Services in Sioux City, Iowa

Job Description:

DOWNTOWN SIOUX CITY  IS THE PLACE TO BE!

Woodbury's Restaurant located inside  The Warrior Hotel is looking for high quality Servers/ Bartenders. Are you a team player that can add to a fun collaborative environment? Are you quick on your feet (literally and metaphorically)? Do you have a polite, friendly attitude? If you enjoy talking to people and thrive in a fast-paced workplace....... then we would like to meet you! 

YOUR NEW CAREER IS WAITING WITH US!

Guest Services: 90%

• Greet guests in a timely, outgoing, and friendly manner


• Take food and drink orders 


• Accommodate special needs and requests from guests and staff members


• Remain attentive to the customer throughout the entire dining experience, adhering to and exceeding service standards


• Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company


• Maintains a friendly, cheerful, and courteous demeanor at all times


• Responds to customer inquiries and comments in person and on telephone by providing timely and knowledgeable information

Administrative Tasks: 10%

• Complete all restocking and cleaning duties by performing opening and closing side work as instructed


• Memorizes menu items and daily specials in order to answer questions and make recommendation to customers


• Maintains cleanliness standards in restaurant and kitchen service area in order to have a clean, presentable, and attractive facility


• Controls allocated guest checks  and legibly documenting all required information as the customer’s order is taken and processed


• Maintain a clean and professional appearance at all times

QUALIFICATIONS/SKILLS: 

• Must be able to pass a background check


• Ability to read and write in English


• Ability to read and comprehend instructions, short correspondence, and memos


• Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees


• Must be able to clearly communicate in a polite manner while on the telephone and in person


• Must be able to work independently and in a team setting

DESIRED QUALIFICATIONS:   Proven restaurant serving experience

PHYSICAL DEMANDS: While performing the duties of this job, the person must be able to move about inside the kitchen and to access different kitchen items, meals, and equipment. Frequently moves large trays and several plated meals with precision. This is a fast-paced position.

WORK SCHEDULE: Work a full time or part time varied schedule including days, nights, weekdays, and weekends as assigned by department Supervisor or Manager.