This job listing has expired and the position may no longer be open for hire.

Process Operator (Night Shift) at Land O'Lakes, Inc. in Carlisle, Pennsylvania

Posted in General Business 30+ days ago.

Type: Full-Time





Job Description:

Join boundless thinkers from all walks of life working together to feed the world. Take pride in working with powerful brands, including Purina Animal Nutrition, Nutra Blend, WinField United, Vermont Creamery, KozyShack, and more.

You'll join a global team committed to everything from the seeds that go into the ground, to the technology that improves crop yields and sustainability, to the nutrition that animals need, to marketing the final product.

Process Operator (Night Shift)

The Process Operator (Evaporator or Dryer) is responsible for the operation of all dryer and/or evaporator equipment and all process controls associated with these processes. Responsible for the smooth and organized flow of liquid products such as milk, cream and condensed milk as they are received or loaded out of the plant. Responsible for the smooth and efficient transfer of product from storage, through the processing steps to the final storage destination. Understands and maintains the highest level of GMP and sanitation standards possible. Clean in place (CIP) silos, lines, pumps, presses and associated product contact equipment. Responsible for organizing and conducting timely dryer washes including setup, wash, hand cleaning items, heat treat, drying out, sanitizing and clean up. Will operate equipment in a manner that will minimize product, water, energy and chemical losses. Maintains awareness of safety and customer focus. Must adhere to quality system requirements. 

Location city, state: Carlisle, PA

Hours: 6:00 PM - 6:00 AM; 2-2-3 Rotating-Shift Schedule (every other weekend off)

MULTIPLE OPENINGS

Wage: $23.29

Land O’Lakes, Inc provides a comprehensive benefits package as well as other company sponsored benefits.

Required Education:

  • High School Diploma or GED

Required Qualifications & Experiences:


  • 18 years or older


  • 6+ months of relevant experience 


  • Basic computer skills.


  • Ability to read, write, comprehend, follow verbal and written instructions and possess basic mathematical skills


Preferred Qualifications & Experiences:


  • 1+ years of continuous prior experience in any industry


  • Self-Reliant and able to accurately work under limited supervision


  • Communicates work order progress to supervisor and production operators


  • Customer focused and able to work in a collaborative team


  • Ability to be flexible in work performed and schedule


  • Able to troubleshoot mechanical problems and fix system issues


  • Ability to demonstrate knowledge in their functions


  • Ensures a safe working environment while performing assigned tasks


  • Knowledge of various pieces of high tech manufacturing processing and packaging equipment. Examples include but not limited to baggers, palletizers and cookers.


  • Ability to follow manufacturer’s specifications and directions


  • Able to work in a fast-paced environment


  • Work in cold and/or hot temperatures throughout the day


  • Adhere to all standard operating procedures (SOPs)


  • Ensures a safe working environment while performing assigned tasks


Essential Physical Requirements:

Working in a manufacturing or warehouse environment, you will be walking, standing and engaging in movement throughout the day, and occasionally to frequently be required to lift items weighing up to 50 lbs. Due to a large variety of job duties (both routine and non-routine), certain duties also may involve, a variety of physical activities including bending, lifting, stooping, turning, twisting, pushing, pulling, raising arms above shoulders and head, standing, working in enclosed areas, climbing stairs or ladders, and operating heavy machinery. The noise level in the work environment can vary but noise is usually low to moderate.  

You may be required to wear personal protective equipment such as safety glasses, safety gloves, hearing protection, a respirator or dust mask, protective footwear and protective clothing or uniforms.  Work may be performed in cold and/or hot temperatures and the environment can be dusty.  Physical requirements further include the ability to engage in productive and collaborative communication with co-workers and work may need to be performed during non-standard hours, including nights and weekends.  At times, the ability to work overtime also may be required.  The ability to perform these requirements is necessary to successfully perform the essential functions of this job. The company engages in an interactive process to review requests for reasonable accommodations that may be needed to allow qualified individuals with disabilities to perform all the essential functions of the position.  Requests for reasonable accommodation should be directed to the Hiring Manager.

Dairy Foods:  

This role is at a Dairy Foods manufacturing facility for Land O’Lakes, creating dairy products that stand for real, simple goodness.   We believe there’s power in every drop of milk our farmers produce, and by improving production and finding innovative uses for that milk, we add a little good to people’s lives.   

  

Applicants must successfully pass a pre-employment (post offer) background check.

Land O'Lakes, Inc. is an Equal Opportunity Employer (EOE) M/F/Vets/Disabled. The company maintains a drug-free workforce, including pre- and post-employment substance abuse testing pursuant to a Drug and Alcohol Policy.

Neither Land O’Lakes, nor its search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.  

Land O'Lakes endeavors to make Landolakesinc.com accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.





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