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Dietary Aide at Anna Maria of Aurora Inc in Aurora, Ohio

Posted in Restaurant - Food Service 30+ days ago.

Type: Full-Time





Job Description:

to enhance the quality of life of our residents by providing high quality service, care and job performance in a cheerful, timely manner and by communicating, cooperating and coordinating with other departments for the benefit of our resident community.

JOB SKILLS/DUTIES


  • Provide excellent customer service to residents and family members to enhance resident satisfaction and the overall dining experience.

  • Work cooperatively with other departments to serve resident dining needs.

  • Respond to resident and family questions and complaints in a friendly, problem solving manner.

  • Serve food and beverages in dining room in accordance with residents’ dietary needs and preferences.

  • Assist in scheduled cleaning duties

  • Clean dining room tables, chairs, and other equipment.  Sweep, mop and vacuum floors.

  • Carry soiled utensils to wash area.

  • Wash and clean utensils as directed

  • Clean trash receptacles, carry out garbage and keep work area clean.

  • Set up meal trays, food carts and dining room as instructed.

  • Distribute and collect menus as needed.

  • Assist in checking diet tray before distribution

  • Deliver food car, trays, etc. to designated area(s)

  • Perform dishwashing/cleaning procedures

  • Remove food trays from cars, dining room, etc. and take to dishwashing area

  • Prepare and deliver snacks, beverages, etc. as instructed

  • Effective time management—completing work within shift, clocking in and out on time, taking no more than allotted breaks (two 15 minute breaks and one 30 minute break).

  • Able to cope with mental and emotional stress related to working with persons who are ill, disabled, or emotionally upset.

  • Adaptability – can adapt to changes in the work environment, manages competing demands and is able to deal with frequent change, delays or unexpected results.

  • Safety and security – actively promotes and personally observes safety and security procedures, uses equipment and materials properly.

  • Interpersonal skills – maintaining confidentiality, remain open to others’ ideas and exhibit willingness to try new things.

  • Consistently follows the Employee Code of Conduct

  • Must be able to read, write, speak, and understand the English language.

  • Maintain confidentiality of all pertinent resident care information

  • Knock before entering Resident’s rooms

  • Perform other duties as assigned

TEAM WORK AND COMMUNICATION


  • Displays teamwork by consistently assisting co-workers

  • Gets along with and respects fellow employees.

  • Gets along with and respects management

  • Willingness to train new co-workers

  • Is cooperative and helpful

  • Listens to others         

  • Displays cell phone etiquette – no cell phone use except during breaks or lunch

  • Communicates effectively with residents, families, management and co-workers

CUSTOMER SERVICE


  • Acts politely and respectfully in all interactions with family and residents.

  • Responds quickly and effectively to requests from family, residents and co-workers.

  • Provides resident centered care by carefully listening, being respectful, and striving to understand and meet individual needs.

  • Takes responsibility for and participates in providing an excellent experience and quality of care to residents.

  • Receives positive feedback from residents and families (i.e. letters from family members, employee of the month nominations, etc.)

  • Maintain positive attitude and professionalism with residents, families, visitors and co-workers

  • Able to handle criticism/difficult situations with resident, families and co-workers

ATTENDANCE/PERSONAL APPEARANCE


  • Exhibits dependability through consistent attendance on all scheduled shifts

  • Attend all mandatory trainings and departmental meetings

  • Wear name badge at all times while on duty; maintain clean appropriate uniform, proper nail length, no facial piercings

EDUCATION, KNOWLEDGE, ABILITIES, AND SKILLS


  • High school diploma required.  High School students working part time are exempt from this requirement.

  • Ability to perform routine, repetitive tasks with frequent interruptions.

  • Able to follow oral and written instructions.

  • Ability to work flexible hours.

  • Must meet general health requirements of the facility including routine TB tests, etc.

  • Must not pose a direct threat to the health or safety of other individuals





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