Process Development Specialist at Milk Specialties Global in Eden Prairie, Minnesota

Job Description:

The Process Development Specialist has the responsibility for assisting the R & D Department to carryout various trials in a processing facility. A successful candidate will be required to have demonstrated experience in assisting with trials for the development of ingredient products that include both dairy and non-dairy, along with basic knowledge of Food Processing or Food Science.

Our Process Development Specialist Will:

• Facilitate pilot scale trials on membranes and other dairy process equipment independently.


• Assist with testing in processing facilities for pilot trials.


• Gather and record trail data and create final report.


• Assist with benchtop development for prototypes at the direction of the Innovation Manager.


• Perform special projects and other responsibilities as needed.


• Duties, responsibilities, and activities may change at any time with or without notice.

Position Requirements:

• Bachelor’s degree in Food Processing, or Food Science with expertise in dairy science, nutrition, quality, microbiology or related field


• 1- 3 years of industry experience in product processing development


• Hands-on experience working with lab or pilot scale membrane system


• Experience working with Universities or 3rd party pilot plants for trials preferred


• Experience working in a Manufacturing setting and assisting with plant trials


• Basic knowledge of Dairy Chemistry/Science


• Strong problem solving and critical thinking skills


• Excellent analytical, communication and interpersonal skills.


• Strong attention to detail and data organization and reporting


• Must be self-motivated, able to work independently and as part of a team and have a strong “can do” attitude


• A team player who wants to contribute to a thriving culture.


• Strong knowledge of computer software applications.


• Regular direct customer interaction will be expected


• Willingness to travel up to 75%

OPEN