Bartender at Havana Central Restaurant & Bar in Edison, New Jersey

Job Description:

The Bartender makes beverages adhering to Havana Central recipe standards, assists guests in making food and beverage selections, and takes and rings in orders. The bartender is also responsible for all aspects of the bar area including bar set up and break down, restocking product each shift, maintaining storage areas, and cleaning, sanitizing and maintaining all equipment, utensils and tools.

• One to two years of bartending experience in a full-service restaurant preferred.


• Must be 18


• Must be upbeat, outgoing and positive.


• Must be able to assist guests and possess great guest relations skills.


• Ability to work positively in a fast-paced environment.


• Excellent verbal communication and interpersonal skills.


• Basic math skills.


• Ability to work effectively within a team.


• Ability to be on your feet and alert for extended periods of time.


• Ability to lift up to 35 lbs. as needed.


• Continuous use of hands and arms as well as bending, reaching and twisting.

Wage + Tip credit = $12. 

Supplemental wages: Tips

Havana Central LLC is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. HC does not discriminate on the basis of disability, veteran status, or any other basis protected under federal, state or local laws.

COVID-19 considerations: Employer complies with safety and health standards and regulations including guidelines for social distancing, sanitization, health screenings, and personal protection equipment (PPE) in our health and safety plan.

To learn more about HC visit:  https://havanacentral.com/

And visit our Facebook page: https://www.facebook.com/havanacentral

Salary: