Dietary Cook at Mission Valley Post Acute in Fremont, California

Posted in Restaurant - Food Service 10 days ago.

Type: Full-Time





Job Description:

At Mission Valley Post Acute, we believe in treating our people right. We believe in our mission of helping people live well and enjoy life well, and we want you to be a part of it. We want to help people lead good lives.

We are looking for a Dietary Cook to join our team!


  • Full Time and Part Time Positions Available!

  • Pay: $18

Benefits:

Competitive pay
Healthcare Benefits including Vision & Dental (Full Time Employees)
401k (Full Time Employees)
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Fun environment and a great staff to work with!

Job Description:

The Dietary Cook is responsible for preparing and maintaining the quality of all food served at Mission Valley Post Acute . The Dietary Cook will assist with the preparation of food as well as the sanitation and cleanliness of all areas of the establishment. The Dietary Cook will assist with daily food preparation, production, plate presentation, and safety standards. The Dietary Cook will assist with the maintenance of a clean and sanitary kitchen area, including proper food handling and sanitation procedures.





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