Maintenance Intern at Reser's Fine Foods in Topeka, Kansas
Posted in Other 30+ days ago.
Type: Full-Time
Job Description:
Internship Dates: 6/17/24 – 8/30/24 (flexible)
Deadline to apply is 4/26/24. Apply online at www.resers.com/careers
Dates/Hours: Monday-Friday, 7:00 a.m.-3:00 p.m.
Principal Duties and Responsibilities
1. Collect data on new assets enterprise-wide.
2. Verify plant asset lists and validate data in the enterprise CMMS.
3. Manipulate databases to ensure security and validity.
4. Create standard work for routing CMMS activities.
5. Update I/O drawings and tags.
6. Travel may be necessary to remote facilities.
Job Skills
1. Intermediate to advanced Excel skills required.
2. General process flow understanding.
3. Ability to read prints preferred.
4. Basic math and technical writing skills preferred.
Working Conditions
1. Refrigerated food manufacturing plant.
2. he environment may be wet or dry and temperatures may range from 25°F to 110°F.
3. Lifting, kneeling, and bending with packages in excess of 50 lbs.
4. Production demands may require evening or weekend scheduling.
Benefits and Culture
We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever changing needs of our employees. Full-time employee benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid time off, company paid holidays and a variety of voluntary benefit options.
We strive to be your Employer of Choice. As one of our five cornerstones, this means that we go all-out to create an environment that shows we are committed to investing in employee growth and creating a culture of belonging where employees want to build a lasting career.
Visit our website to learn more about our competitive benefit programs - https://www.resers.com/careers/#benefits
Recipe for Success
Reser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Family owned and operated, Reser’s has been a proud sponsor of good times at racetracks, picnics, BBQs, music festivals, and affordable family meals since 1950. Reser’s family of brands include Reser’s American Classics, Main St Bistro, Stonemill Kitchens, and more. With more than 4,500 employees, Reser’s operates 14 facilities in the US, Mexico, and Canada and actively supports the communities it serves.
Manufacturing/Operations
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